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1. the chef's assistant may often do only basic food preparation, such as washing and chopping ingredients, similar to what a prep cook would do.
2. an assistant chef is expected to perform some or all of the cooking on a given shift and may even be given opportunities to shape the menu.
What else can I help you with?
What are the responsibilities of a commie chef?
to be an a assistant of the chef.
What is chef's assistant?
The assistant to the chef is called the "sous-chef", pronounced "soo".
Term for soup chief?
Do you mean Sous Chef? That would be the assistant to the chef.
What is the meaning of soulchief?
A sous chef (if that's what you meant) is the assistant to the chef and runs the kitchen whenever the chef is not present.
Between a chef's assistant and a babysitter what are the advantages and disadvantages of each job?
A chef's assistant position is better than a babysitter position because of the remuneration received.
Who is Jack's assistant chef on Three's Company?
Felipe
What is other job title that sous chef may be known as?
The term imply's the second in command for a kitchen under the excecutive chef, any assistant or management title can be substituted so long as it implys they answer to the excecutive above them sous-chef sous-chef de cuisine chef de'cuisine Under Chef Assistant excecutive chef Kitchen manager
What is sue chef?
A chef who is like an assistant but has the same skills as the actual chef. Like 2 chefs but one is helping the main cook.
How does the floating assistant role differ from the surgical assistant role?
what are 3 duties of the OR floaters
Between a chef's assistant and a babysitter which one is more interesting harder more challenging more rewarding Why-?
A chef's assistant position is harder and more challenging because of the standards that are required to be maintained at all times.
What is the role of a sous chef?
He is the apprentice under the head chef The sous chef is the executive chef's assistant. They are also the second in command over the kitchen. Sous means "under" in French, i.e. the sous chef is under (a rank below) the head chef
What education is needed to become an assistant chef?
NOTHIN ITS ALL A JOKE HAHAHAHAHAHAHAH
