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Is it a legal requirement to have a basic food hygiene to work with food?
Wiki User
∙ 13y ago
It depends on the jurisdiction you are in.
You do NOT need a"basic food hygiene" [certificate] to e.g. replenish food stocks on a shelf in a supermarket, to sell prepackaged food behind a checkout till, to feed livestock/poultry, to pick fruit and vegetables for sale direct to the public or via a retail outlet or to work with food e.g. to offer to your family.
Wiki User
∙ 13y ago
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Is it a legal requirement to hold a food hygiene certificate if working in a restaurant?
the emplyor does. the employees as far as i know do not.
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What are the principles of cross infection ? Give examples of how you would do this . Show research and understanding
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How long do you have to take basic food hygiene training?
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