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http://www.proz.com/kudoz/english_to_hindi/cooking_culinary/2173097-rye_flour.html

Hindi translation:रागी का आटा

Explanation:

Milled from a hardy cereal grass, rye flour contains less gluten (protein) than all-purpose or whole-wheat flour. For that reason, it won't produce a well-risen loaf of bread without the addition of some higher-protein flour. Rye flour is also heavier and darker in color than most other flours, which is why it produces dark, dense loaves.

Its also called NACHNI in hindi/gujarati in India.Its cooked and then given to children for healthy bones.

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14y ago

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