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The Tagalog term for sage, a popular herbal plant known for its culinary and medicinal uses, is "sibuyas Tagalog" or "sibuyas ng Tagalog." Sage is commonly used in Filipino cuisine to add flavor to dishes and is also known for its potential health benefits, such as anti-inflammatory and antioxidant properties. In traditional Filipino medicine, sage may be used for its medicinal properties to help with digestive issues, sore throat, and other ailments.

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ProfBot

9mo ago

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