Yes, you just look for a big long string hanging from the cow's vulva with a reddish ball at the end. This is the placenta that is on its way out. She may also be hanging around a certain area too, and this will be where her calf is. You may be lucky enough to see a new baby calf at her side too, if you are patient enough.
A calving cow if she's in the process of giving birth (which is what freshening is referred to), or a new momma cow (or just plain new mother) if she's already given birth.
A "cow" is a cow when that "cow" is a she and she has given birth to at least one calf.
a cow has no fornt legs and is therefore lean beef; a cow who has just given birth is decalfinated; milking stools only have three legs because the cow has the udder one
A Springer cow refers to a pregnant cow expected to give birth soon or has recently calved. They are typically in the late stages of pregnancy or have just given birth. A regular cow is just a general term for a cow that is not specifically pregnant or in the immediate post-calving period.
What kind of question is this?? A cow has already given birth, so there's no need to give her anything to make her give birth faster. This is a poorly worded question, and confusing at that.
A female cow is called a "cow" - if it has not given birth it can be called a "heifer". Perhaps you were thinking of a "cow" called 'Daisey'.
Breed her and see if she settles long enough to birth a calf.
The young female of a cow is called a heifer. A heifer is a female bovine that has not yet given birth to a calf.
A few days after she's given birth to a calf.
A cow is already grown. She is a female mature bovine that has already given birth to at least one or two calves.
Parturition or calving, just like with any other cow.
Obviously. A cow is a mature female bovine that has given birth to at least one or two calves. Therefore it should be "assumed" (in you, the asker's, case) that indeed, cows do have a "birth canal" or, more properly, a vagina.