Eating raw lamb is not recommended due to the risk of foodborne illnesses, including parasites and bacteria such as Salmonella and E. coli. Unlike certain meats like sushi-grade fish, raw lamb does not have a safe consumption standard. If you choose to eat lamb in a raw form, it is crucial to ensure it is sourced from a reputable supplier and properly handled to minimize health risks. Generally, cooking lamb to an internal temperature of at least 145°F (63°C) is advised for safety.
pork--yes lamb will kill them
No it isn't, you cant only eat fresh cooked meat, not raw or green, unless the green is marinate but it probably isn't.
Veal is a calf. Lamb is a lamb.
I have before
Lamb is a native food in Italy. It is very popular there. It is also a bid food in north America a lotof people eat it raw.
lamb stew lamb chop
no cooked lamb bones splinter you can only give it to them raw.
Ferrets should be given raw meat. Meats such as lamb, beef, rabbit, chicken etc. They can also be given raw chicken or duck eggs which are a great source of protein,
They eat Lamb.
The flightless bird called the kiwi does not eat lamb. The kea eats sheep and lambs.
A lamb a baby sheep! which some people eat especially on Australia day
You can, but, would not advise