Where about (i.e., what country) are you referring to?
For example: The breeds of cattle raised for beef (or meat) in the United States and Canada are the following:
In Vermont, several breeds of cows are commonly raised, including Holsteins, Jerseys, Guernseys, and Ayrshires. Holsteins are particularly prevalent for their high milk production. Additionally, some farms may raise beef cattle breeds such as Angus and Hereford. Overall, Vermont has a diverse range of cattle breeds suited for both dairy and beef production.
They raise cattle or beef cattle
They raise cattle or beef cattle
Yes they did raise cattle!
To raise cattle means to raise up cows, horses exc.
farms that raise cattle
Because the rancher of King Ranch obviously wanted enough land to raise cattle and to experiment with a bunch of breeding programs to create some new and better breeds for the USA.
Cattle ranchers raise cattle, and sheep/goat farmers raise sheep and goats.
Ranches were and are the only places that a person can raise a large number of beef cattle on for income. One cannot raise cattle in cities or towns unless it's for a family and their need for milk.
Because it reminds them of the history that they are holding when they raise heritage breeds. Raising heritage breeds is kind of a reminder for people to not forget the old-days when these type of livestock were commonly used.
Horses, cattle, chickens ect. Some people may also raise pigs or goats too.
The best provinces to raise cattle in are Alberta, Saskatchewan, Manitoba and Ontario.