Because food grains contain moisture that promotes the growth of fungi and mould on grains and spoil food grains.And that's why harvested crops are dried in the sun.
Pretty much everywhere in the united states. Likely to be where there's more sun all year round.
harvested
there are harvested in the spring
sun tan peppers are peppers that are harvested when the color just starts to change. They are otherwise a normal bell pepper.
Electricity from the sun is harvested using photovoltaic (solar) cells, which convert sunlight directly into electricity through the photovoltaic effect. When photons from sunlight hit the solar cell, they knock electrons free from their atoms, generating electric current. This current can then be captured and converted into usable electricity for powering homes, buildings, and other devices.
Oil is not harvested, crops are harvested. Oil is explored and is normally pumped out of the ground.
It is conventionally harvested in Sep. or Oct.
It's not harvested, it is made in a factory!
Seahorses are not harvested commercially. They are, however, important food in the chain for many of the commercially harvested fish.
No, cauliflower does not regrow after being harvested. Once it is harvested, the plant does not produce new heads.
When is squash harvested? How and why was this important to the survival of the early colonist?