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What causes high levels of lactic acid in body?

Lactic acid is a byproduct of muscular over exertion.


What are the two main types of lactic acid?

The two main types of lactic acid are L-lactic acid and D-lactic acid. They are optical isomers, meaning they have the same chemical formula but differ in the arrangement of atoms. L-lactic acid is the form produced in the human body during strenuous exercise, while D-lactic acid is produced by certain bacteria.


What is the medical term meaning high blood acid levels?

Acidosis


Range of lactic acid in an athlete?

In athletes, blood lactic acid levels typically range from 0.5 to 2.0 mmol/L at rest. During intense exercise, levels can increase significantly, reaching upwards of 10 mmol/L or more. Monitoring lactic acid levels can provide insights into an athlete's training intensity and lactate threshold.


When energy reserves in a muscle are exhausted or lactic acid levels increase?

NO


What are the disadvantages of lactic acid?

Lactic acid can cause muscle fatigue and soreness when it accumulates in muscles during intense exercise. It can also contribute to a decrease in pH levels in the body, leading to acidosis which can impact performance. Additionally, excessive levels of lactic acid can cause discomfort and cramping.


One type of fermentation in muscle cells produces?

Lactate (also known as lactic acid) and NAD+


How does lactic acid affect muscles during exercise?

During exercise, muscles produce lactic acid as a byproduct of energy production when oxygen levels are low. This buildup of lactic acid can cause muscle fatigue, soreness, and a burning sensation.


What does latic acid fermenation convert into laticid acid?

Lactic acid fermentation converts pyruvate into lactic acid in the absence of oxygen. This process occurs in muscle cells during strenuous exercise when oxygen levels are low, leading to the buildup of lactic acid and temporary muscle fatigue.


Is a lactic acid a strong acid?

A strong acid is defined as one which disassociates completely in water. Lactic acid does not completely disassociate in water, therefore it is catagorized as a weak acid.


Is lactic a base or an acid?

acid as in lactic acid?


What human muscles cells use lactic acid frmenation to?

Human muscle cells use lactic acid fermentation primarily during intense exercise when oxygen levels are low. This process allows for the rapid production of ATP, the energy currency of the cell, by converting glucose into lactic acid. While this enables sustained muscle contraction during short bursts of activity, the accumulation of lactic acid can lead to muscle fatigue. Ultimately, lactic acid can be converted back to glucose in the liver once oxygen levels are restored.