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There is really no specific range of lactic acid in an athlete.

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8y ago

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What process causes athlete's to experience a burning sensation in their muscles?

Lactic acid fermentation


What are the physiological factors that may alter the amount of lactic acid accumulation in the same athlete?

Lactic acid is a byproduct of energy use in the muscle fibers. It can result in a cramp or weakness. The physiological factors that may alter the amount of lactic acid accumulation can be the stress or pressure to win the game.


One type of fermentation in muscle cells produces?

Lactate (also known as lactic acid) and NAD+


Is lactic a base or an acid?

acid as in lactic acid?


What does Lactic Acid do during sports?

lactic acid is built up in athlete quickly because when you exercise in a short or long length of time lacid acid builds to help you realise carbon dioxide from your body. but this will result in having cramps.


How often the athlete should check lactic acid during competition?

probably five of 59 times, but nowhere in between.


Milk has which acid?

Milk contains lactic acid.


What has more acid than yogurt?

I'm not sure but, Lemon,Vinegar and lactic acid is in cheese..


What are the two main types of lactic acid?

The two main types of lactic acid are L-lactic acid and D-lactic acid. They are optical isomers, meaning they have the same chemical formula but differ in the arrangement of atoms. L-lactic acid is the form produced in the human body during strenuous exercise, while D-lactic acid is produced by certain bacteria.


What role does the athlete's cardiovascular fitness play in lactic acid buildup?

Cardiovascular fitness plays a significant role in lactic acid buildup because a well-conditioned cardiovascular system helps efficiently deliver oxygen to working muscles, which can help delay the onset of lactic acid accumulation. Better cardiovascular fitness can also improve the body's ability to clear lactic acid during exercise, reducing the buildup and delaying fatigue.


Is lactose in lactic acid?

No. Lactic acid is a different molecule than lactose. Molecular Formulas: Lactic Acid- C3H6O3 Lactose- C12H22O11 In addition, lactose is a sugar molecular while, as you may guess, lactic acid is an acid. When raw milk turns sour or becomes curdled, lactic acid bacteria are fermenting lactose into lactic acid.


Why does an athlete who runs a 100 meter race take glucose after he has run race?

The athlete may run the 100 meters race in 10 to 12.5 seconds. He may not take single breath in such a short time. Lot of lactic acid may be produced in the process. He needs that extra glucose for his brain and body. Glucose probably help to revert the lactic acid to pyruvic acid.