They are neither good nor bad. Eaten in excess they can contribute to the development of obesity. Eaten occasionally they do little harm. Because they are fried they are quite high in fat though the vegetable filled samosa is a little lower in fat.
Yes, samosas are a popular Indian snack. They are a quintessential part of Indian cuisine and are widely enjoyed throughout the country. Samosas are typically triangular-shaped pastries made from a flour-based dough that is filled with a savory mixture. The filling usually consists of spiced potatoes, peas, and sometimes other ingredients like onions, lentils, or minced meat (in non-vegetarian variations). The samosas are then deep-fried until golden and crispy. They are commonly served with chutneys or sauces for dipping. Samosas are not only popular in India but have also gained recognition and popularity in various other parts of the world due to their delicious taste and unique flavor profile.
The crispiness of samosas is achieved through a combination of factors. The dough is rolled out into thin sheets, which helps in achieving a crispy texture. Samosas are deep-fried in hot oil or ghee at the right temperature. Proper oil temperature ensures the samosas are not greasy or undercooked. After frying, excess oil is drained to maintain crispiness. The filling inside the samosa should be well-cooked and relatively dry. Remember, achieving the perfect crispiness may require practice and adjustments based on your preferences and experience
If they celebrate Easter, Easter food. If not, normal Indian food.
Cooking, which is basically frying takes 4-5 minutes but MAKING takes much longer. These are a beautiful and delicate snack and they need time to prepare. There is the casing to get ready and then the filling! Come to our supperclub and you will not be dissappointed - jogindersupperclub@hotmail.com.
You can have hot-hot samosa with green chutney made up of coriander and mint leaves,tamarind chutney,or cooked Bengal gram. Take one or two samosa,pour cooked Bengal gram,green and tamarind chutney then have it.you will really enjoy the snack.
Some are, but you can have samosas with any filling. Vegetarian samosas are.
Yes, samosas are appetisers.
Damo samosas
Samosas
why is an unhealthy samosa
It depends on the ingredients you use to make them.
They are neither healthy nor uhealthy. Because they are fried they can be high in fat, particularly meat samosas, and thus it is advisable to limit one's consumption of these tasty Indian snacks
He loves chicken and samosas :)
Samosas and toblerone! And some sandwiches.
samosas (southwest asian food) :) on one of the cards in the album it said samosas are his favorite food
You should make deviled eggs!!! Salad! Spring rolls Bruchetta and artisan bread Samosas Pakoras Veggie plate and dip (hummus?) Chips and guacamole and salsa
If you mean where were they discovered, samosas are from India, Sri Lanka, Bangladesh, Nepal and Pakistan.