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Who says we don't? Of course we do, we use antibiotics almost as much and for the same reasons as our neighbors to the south of us do, except that we don't feed antibiotics to our dairy cows. With beefers, antibiotics are, just like our southerly neighbors, used to treat sick animals or as a means to increase feed efficiency and average daily gain in our feedlot cattle.
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Why did the farmers not use metal plows in the early 1800s?
Farmers believed the metal poisoned the soil.
What is the land use of Canada?
The land use of Canada is 4.57%#iguess this the answer cause I find it in the internet
Why are some Maasai nomadic?
because they need to move around to find food, water and grazing land for their cattle. xxx ♥ ♥ ♥
What currency does Canada use?
Canada uses the Canadian Dollar.The Canadian Dollar ($CAN)
Is there sprint in Canada?
No there's not. You can get an international package to use your US service in Canada. But there's no actual Sprint in Canada.
When does Cognito Farm use antibiotics on its cattle?
only when they are sick
What did the egyptians use cattle for?
for the meat... the farmers for the extra help
How did ranchers and farmers think different about cattle ranching?
Ranchers wanted to use the land to graze their cattle on and make money off of their cattle, whereas the farmers wanted to use that same land to grow their crops. Farmers didn't like (and they still don't) cattle free-ranging across their fields, and a bit of friction was caused between ranchers with their free-ranging cattle and the farmers who just wanted to plant a few plots of wheat for their families.
What is dairy cow?
A cow that is specifically used by farmers for producing milk that they sell. Dairy farming is just one type of cattle farming. Different types of farmers use different types of cattle for their farms.
What was the mark put on cattle to show ownership?
The symbol that marks ownership that is burned into the hide of cattle is called a brand. Many farmers do not use this type of identification unless their cows are strictly for beef production. Most farmers today use ear tags to identify their cattle.
What did colonial New Jersey use cattle for?
The colonial farmers would milk cows and slaughter them to get meat.
What is the plant farmers use for fodder for cattle food?
The three fodder plants are: Berseem, oats, sudan grass. These plants are used as food by cattle. These provide energy required for doing farm work to cattle.
What impact did barbed wire have?
The widespread use of barbed wires brought an end to open range grazing, and made possible the settlement of the frontier by small farmers. The wire stopped cattle owners from letting their cattle graze on new farmland, as cattle could not break the wire. Since it was cheap, even small farmers could fence their fields and keep the cattle from grazing on their fields.
What is the effect of the decision to use antibiotics?
The effect of the decision to use antibiotics is that you will use antibiotics.
What is the difference between maasai and kikuyu farming?
Maasai farming is not sustainable. THey are nomadic farmers whereas the Kikuyu are not. The kikuyu are sustainable farmers. they use trees to prevent soil erosion. They also use crop rotation. They own less cattle but keep them healthier
Why are pastoral farmers found quite high up?
Pastoral farmers usually grow both cattle and crops, they might have a large herd of cattle and use the crops to feed and ship more cattle out. Or they may sell both the crops and cattle for a greater source of income.These producers will have ownership on more land, therefore, improving more acreage. Changes may include drainage for wet climates, added forms of nutrients into the ground for higher quality crops or pasture fields for large amounts of cattle.
How much food do cows on organic farms eat compared to regular farms?
Organic cattle is pasture raised on high quality grass. Normal cattle is pasture raised on grass. The difference is what is fed to fatten the cow for market. All cattle need grass and/or hay. Non-Organic farmers use a commercial feed blend of about 15% protein which contains additives and preservatives to expand shelf-life. Organic farmers use only organic products and may even grow their own grain to feed the cattle in order to fatten them up.
