its oblong............................++++++++++++++>
Kadi patta is called curry leaf in English.
beef curry or curried beef
Curry
Although curry's origins have not been completely pinpointed, scholars know the region of origin for curry. Curry was originally created in the Indus Valley.
The leaf shape of a morning glory is typically heart-shaped or kidney-shaped, with pointed tips and a slightly wavy or lobed margin. The leaves are often broad and can vary in size depending on the specific species. They are usually a vibrant green color, contributing to the plant's lush appearance.
No but you can use Bay leaf for curry leaf
The Tagalog word for curry leaf is "dahon ng kari."
Yes.
The botanical name for curry leaf is Murraya koenigii. Hope this helps you.
None. Fresh curry leaves are not related in any way to curry powder. Curry powder is a ground blend of different spices, not including the fresh leaf of the curry tree. There is really no good substitute for fresh curry leaves in a recipe. You could use basil leaves, but the flavor and aroma will be quite different.
monocot
kariveppilai,karuveppilai
Yellow
It is A producer!
Ah, curry leaf in Tagalog is called "dahon ng kari." It's a lovely herb that adds wonderful flavor to dishes. Remember, just like painting, cooking is all about adding a little touch of love and creativity. Happy cooking, my friend!
Shape of Ficus leaf is chordate
The ingredient of Thai green chicken curry are curry paste, kaffir leaf, onions, tomatoes and sauce.