answersLogoWhite

0

What else can I help you with?

Related Questions

What are two secondary consumers in an intertidal zone?

Pie-fish


Does the intertidal zone have two main areas the shore on the continental shelf and a coral reef or kelp forest?

false


What are two primary consumers in wetlands?

bvch


What are decomposers of the intertidal zone?

Decomposers in the intertidal zone include bacteria, fungi, and certain invertebrates like worms and amphipods. These organisms play a crucial role in breaking down organic matter, recycling nutrients, and maintaining the ecosystem's health and balance.


What are the ocean zones of a marine ecosystem from the shallowest to the deepest?

There are two major ocean zones, Pelagic and Benthic zones. The Pelagic zone is the open ocean and the Benthic zone is the ocean bottom.


What are two primary consumers for the marine biome?

Krill & mollusks?


What is the difference between the two types of consumers?

The two main types of consumers are primary consumers and secondary consumers. Primary consumers, also known as herbivores, directly feed on producers like plants and algae, obtaining energy from them. In contrast, secondary consumers are carnivores or omnivores that eat primary consumers for energy. This distinction highlights the different roles each type plays in the food chain and ecosystem dynamics.


What is two primary consumers in the movie the lion king?

In the movie "The Lion King," two primary consumers would be the antelope and the zebra. These animals primarily feed on grass and other plant materials, making them primary consumers in the food chain. They are then preyed upon by secondary consumers like lions and hyenas.


Can you give two sentence about consumers?

The consumers in an ecosystem eat the producers. The predator eats the primary consumer


What is Two examples found in your food web?

primary and secondary consumers


What are three terms used to describeorganisms such as humans?

I know that two are primary consumers and scavengers


What are two different levels of a food chain that can be occupied by microorganisms?

They can be decomposers and primary consumers.