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It will turn either blue or green, both a hue of blue. The reason of this is that Red Cabbage Juice is an indicator, which is used to see wether an object or chemical is an acid or a base. If the object is an acid it will turn a hue of pink, and if it is a base, it will turn a hue of blue. Which is why baking soda mixed with Red Cabbage Juice will turn blue or green.

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What happens red cabbage juice is mixed with baking soda?

When red cabbage juice is mixed with baking soda, a chemical reaction occurs. The baking soda is a base and reacts with the anthocyanins in the red cabbage juice, causing a color change. The mixture will turn blue or blue-green due to the change in pH.


Red cabbage turns what color from baking soda?

Red cabbage juice turns blue when mixed with baking soda, due to a change in pH levels.


Why might red cabbage juice be a different color in vinegar than in baking soda?

Red cabbage juice is a natural pH indicator that changes color based on the acidity or alkalinity of the solution. In vinegar, which is acidic, the cabbage juice turns red or pink. In baking soda, which is alkaline, the cabbage juice turns blue or green. This color change is due to the interaction between the pigment molecules in the cabbage juice and the different pH levels of the solutions.


What color does cabbage juice turn if you add base to it?

Cabbage juice is a natural pH indicator that changes color when mixed with acids or bases. When a base is added to cabbage juice, it typically turns a greenish-yellow color. This color change occurs because the pigments in the cabbage juice, known as anthocyanins, react to the pH change.


What happens when sodium hydroxide is added to red cabbage juice?

When sodium hydroxide is added to red cabbage juice, the cabbage juice will change color. The cabbage indicator will turn from red/pink to blue/purple because sodium hydroxide is a strong base, causing a shift in the pH of the solution. This color change is due to the anthocyanin molecules in the red cabbage juice reacting with the change in acidity.


What color does cabbage juice change to when sprite is added?

When adding tomato juice to cabbage juice, the cabbage juice turns redish


What is the color of milk and red cabbage juice?

As tea ranges from mildly to strongly acidic, the cabbage juice should turn red or pinkish.


What color does citric acid change when mixed with cabbage juice?

Citric acid mixed with cabbage juice turns the solution red/pink in color. This is due to the natural pigment in red cabbage, anthocyanin, which changes color in response to changes in pH levels.


Is cabbage juice and vinegar a chemical or chemical change?

The color change, though physical by itself, is caused by a chemical change of some colored substances in cabbage.


Is phenolphthalein in cabbage juice?

Phenolphthalein is not naturally present in cabbage juice; however, cabbage juice can serve as a pH indicator due to the presence of anthocyanins, which change color based on acidity or alkalinity. When cabbage juice is mixed with a basic solution, it will typically turn a greenish-yellow color, while in acidic solutions, it may appear reddish-purple. If phenolphthalein is added to cabbage juice, it could alter the color response based on the pH level of the solution.


Is adding dish soap to cabbage juice chemical change?

Yes, adding dish soap to cabbage juice causes a chemical change. Cabbage juice contains anthocyanins, which are natural pH indicators that change color based on acidity or alkalinity. When dish soap is added, it alters the pH of the solution, resulting in a color change that indicates a new chemical environment. This transformation is not just a physical change but involves a chemical reaction due to the interaction of the soap with the compounds in the cabbage juice.


Why does cabbage juice change pink in aspirin?

Cabbage juice contains a pH indicator called anthocyanin, which changes color in response to the acidity or alkalinity of a substance. When cabbage juice is mixed with aspirin, which is acidic, the anthocyanin reacts to the pH change, resulting in a pink color. This color change is a visual representation of the acidic nature of aspirin, demonstrating how natural indicators can be used to gauge pH levels.