use of peat in the fires to dry the malt.
The bassoon is what gives it the atmosphere.
There is always a lot of fog around the mountains but it is not acctually smokey as in fire smokey.
Smokey Robinson led The Miracles.
The Temptations Sing Smokey was created in 1964.
Smokey Roninson is falsetto. He is a well known singer.
I deleted the previous answer because it was a bias opinion and not fact. Scotch or to give it it's full name 'Scotch Whisky' because it's made in Scotland. The taste is just like whisky although there are many different whiskies and so there are many different tastes. It's all down to taste.
Peat is used in the production of Scotch whisky to dry malted barley, which gives the whisky its distinctive smoky flavor. The peat is burned to create smoke, which is then used to dry the barley during the malting process. This imparts a unique taste to the whisky that is characteristic of Scotch whisky.
No, it just taste like smokey strawberry
"Scotch" (not including the trademark adhesive products from 3M) refers to anything from Scotland (like "Scottish" would be). In the nomenclature of alcoholic beverages, "scotch" refers to scotch whisky, a type of whisky distilled in Scotland. It generally has this smoky and/or peaty taste to it.
It means it taste like smoke is coming from it: I might be wrong :P
NEVER use Liquid smoke. The taste comes from flame broiling a very fatty hamburger (ground chuck works great) and its the fat dripping onto the flames and vaporizing back up into the meat that gives it that wonderful smokey flavor.
you put in in a pan and you put you food on top to give it a smokey taste.
It depends on your taste preferences. Scotch whisky, like some other categories of whisk(e)ys tend to be on the smoky side (due to the aging in barrels).
Try Habanero peppers. Not exactly the same taste, but they are from the same species and have the same level of heat as a scotch bonnet. You will know them when you see them because they look exactly like a scotch bonnet pepper.
Scotch whiskey is made in Scotland from malted barley, while bourbon is made in the United States, primarily from corn. Scotch whiskey tends to have a smoky and peaty flavor, while bourbon is sweeter and has a more caramel taste.
Bourbon whiskey is made in the United States, primarily from corn, while scotch is made in Scotland from malted barley. Bourbon tends to have a sweeter, smoother flavor, while scotch is often smokier and more complex in taste.
The bassoon is what gives it the atmosphere.