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If the pie is an unbaked, frozen pie, preheat the oven to 400 degree fahrenheit. Do not thaw the pie, and place it in the preheated oven for about 50-60 minutes. Be sure to cut "steam holes" in the pie crust lid.If the pie is a baked, frozen pie, thaw it for about 1 hour, then place it in a preheated 375 degree oven for about 20-30 minutes.

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โˆ™ 2009-01-27 17:15:11
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