sterols, glycerides, and sphingolipids
Neutral fats, Phospholipids, and Steroids.
thgycerois fattyacid steriods
The four main classes of macromolecules are carbohydrates, lipids, proteins, and nucleic acids. Carbohydrates are sugars and their polymers, lipids are fats, oils, and membranes, proteins are made up of amino acids and play crucial roles in cells, and nucleic acids store and transmit genetic information.
carbohydrates,lipids,proteins,and nucleic acids
The four main classes of organic compounds are carbohydrates, lipids, proteins, and nucleic acids. Carbohydrates are sugars and starches used for energy, lipids are fats and oils used for energy storage and cell structure, proteins are made up of amino acids and used for structure and function in cells, and nucleic acids are DNA and RNA used for storing genetic information.
Neutral fats, Phospholipids, and Steroids.
Triglycerides, Phospholipids, and Sterol
yes, steriods is a form of lipids. lipids aresteroids, which have structures totally different from the other classes of lipids
Aminos, acids, lipids, vitamins.
Lipids are composed of monomers called Glycerol and Fatty Acids. The four classes of lipids are triglycerides, waxes, phospholipids, and steroids.
1) triglycerides (fatty acids) (2) Phospholipids (similar to triglycerides) but contain phosporus and 3) sterols (cholesterol)
Proteins, Lipids, Nucleic Acids, and Carbohydrates.
thgycerois fattyacid steriods
Carbohydrates,Lipids,Proteins and Nucleic Acids are the four major classes of organic compounds.
Carbohydrates, lipids, protein, and cucleic acids
The four major classes of organic compounds are carbohydrates, proteins, lipids, and nucleic acids. Carbohydrates serve as a source of energy, proteins are essential for structure and function in the body, lipids play roles in energy storage and cell membrane structure, and nucleic acids are involved in genetic information storage and transfer.
carbs, lipids, proteins and nucleic acids