A phospholipid is not a polymer.
phospholipids
Fatty Acids are the polymers or building blocks of lipids
polymer
A lipid is both a polymer and monomer. Polymer: Triglyceride Monomers: glycerol and fatty acids
Chocolate is not a polymer.
phospholipids
An example of a lipid polymer is a phospholipid, which is a type of lipid composed of a glycerol molecule, two fatty acids, and a phosphate group. Phospholipids are important components of cell membranes and play a key role in maintaining the structure and function of cells.
Fatty Acids are the polymers or building blocks of lipids
Phospholipids.
Lipids are not polymers but are macromolecules. So we cannot speak of monomers and polymers of lipids.Lipids are triglycerides, the simplest form being formed by a condensation reaction between a molecule of glycerol (which has 3 -OH groups) and 3 fatty acids.
Yes, the heads of phospholipids are hydrophilic.
hemoglobin is composed of long chanins called phospholipids
Phospholipids are a class of lipids, which are major components of cell membranes. The three subunits of phospholipids are phosphate, glycerol and fatty acids.
polymer
No, starch is not a phospholipid. Starch is a carbohydrate made up of glucose units linked together, while phospholipids are a type of lipid composed of a glycerol backbone, two fatty acid chains, and a phosphate group.
phospholipids are made in the smooth endoplasmic reticulum.
The main polymer for lipids is triglycerides. Triglycerides are composed of a glycerol molecule bonded to three fatty acid chains through dehydration synthesis. They serve as a major storage form of energy in the body.