That are the lipids. They have fatty acids and glucerols
That is the lipids. It is a good insulator.
The most common example is lipids.
Monosccharides are not in lipids. They are in carbohydrates.
Lipids
No, tomatoes are not a lipid. They are primarily composed of water, carbohydrates, and some proteins, with a small amount of fat. The main nutritional components of tomatoes include vitamins, minerals, and antioxidants, such as lycopene. While they contain trace amounts of lipids, they are not classified as a lipid themselves.
That are the lipids. They have fatty acids and glucerols
Ketchup contains a small amount of lipids, primarily from ingredients like vinegar and oil, if included in certain recipes. However, the lipid content is generally low compared to other foods, as ketchup is primarily made from tomatoes, sugar, and spices. Overall, while ketchup does have some lipids, it is not a significant source.
No, steroids belong to lipids, but not all lipids are steroids: eg. natural fats or oils are triglyceridic lipids, not steroidic lipids
That is the lipids. It is a good insulator.
The most common example is lipids.
* Midget/patio/dwarf tomatoes * Cherry tomatoes * Comact or determinant tomatoes-which include varieties of the above 2 categories * Indeterminant tomatoes * Beefsteak tomatoes * Paste tomatoes * Colorful tomatoes-orange/yellow/striped
yes, steriods is a form of lipids. lipids aresteroids, which have structures totally different from the other classes of lipids
No, cherry tomatoes and grape tomatoes are not the same. They are different varieties of tomatoes with distinct shapes and sizes. Cherry tomatoes are round and slightly larger, while grape tomatoes are oblong and smaller in size.
lipids are fats
cherry tomatoes are tomatoes that are a little bit sweet
Tomatoes is the correct spelling.