answersLogoWhite

0

Saffron, derived from the Crocus sativus flower, typically thrives in regions with a Mediterranean climate, characterized by dry summers and wet winters. While it requires well-drained soil and full sunlight, it can struggle in humid tropical climates due to excessive moisture and heat. However, with careful management of soil drainage and irrigation, saffron can potentially be cultivated in some tropical areas, though it may not yield as successfully as in its preferred climate.

User Avatar

AnswerBot

2w ago

What else can I help you with?