Well... BASICALLY... they aren't even in washing powder, washing powder consists of tiny women, with really small sponges, who clean, and then cover your clothes in not very nice smelling odurs. I hope this helped. Love 11YD1 Science.
Penicillium from fungi is mixed with sugar in a fermenter. Fungi grows for about 15-24 hours and then begins to secrete penicillin. The solution is filtered off and is concentrated to give penicillin. Enzymes lipase in biological washing powders are used to break down fats or grease on clothes and protease used to break down proteins such as blood stains.
non-bio
Most laundry detergents contain enzymes to help breakdown stains such as blood
The protease enzyme is used in some washing powders. The protease enzyme usually comes from bacteria like Bacillus licheniformis or Bacillus subtilis and can be produced in fermenters which hold many litres of culture medium and bacteria.
Certain foods or substances stain clothes very badly. Blood, egg and milk all contain lots of protein. Enzymes are added to modern biological washing powders because they digest these proteins in the substances, removing the stains. They produce less pollution compared to detergents.
AnswerThe regular powders contain bleach (which is why colours fade) and if the powder is biological, enzymes.
Biological washing powders work by using enzymes, which are biological catalysts*, to 'eat' away at the bacteria in clothes. *catalysts - A chemical that speeds up chemical reactions. Eg. Enzymes in saliva speed up the chemcal reaction of braking food down to glucose.
Biological washing powders contain enzymes that break down organic stains like food and sweat. These enzymes help to loosen and remove the stains effectively during washing, making the detergent more efficient at stain removal.
Biological powders contain enzymes which are more effective at cleaning especially at lower temperatures, however these enzymes can irritate sensitive skin - hence the non bio option.
Penicillium from fungi is mixed with sugar in a fermenter. Fungi grows for about 15-24 hours and then begins to secrete penicillin. The solution is filtered off and is concentrated to give penicillin. Enzymes lipase in biological washing powders are used to break down fats or grease on clothes and protease used to break down proteins such as blood stains.
Certain foods or substances stain clothes very badly. Blood, egg and milk all contain lots of protein. Enzymes are added to modern biological washing powders because they digest these proteins in the substances, removing the stains. They produce less pollution compared to detergents.
non-bio
Biological washing powders can cause skin irritation or allergic reactions in some individuals due to the enzymes and other chemicals they contain. They may also be less effective in cold water, requiring higher temperatures for optimal performance, which can increase energy consumption. Additionally, the enzymes in these products can harm aquatic life if not properly treated in wastewater. Finally, there are concerns about the potential for environmental impact due to the production and disposal of chemical ingredients.
Most laundry detergents contain enzymes to help breakdown stains such as blood
The protease enzyme is used in some washing powders. The protease enzyme usually comes from bacteria like Bacillus licheniformis or Bacillus subtilis and can be produced in fermenters which hold many litres of culture medium and bacteria.
Certain foods or substances stain clothes very badly. Blood, egg and milk all contain lots of protein. Enzymes are added to modern biological washing powders because they digest these proteins in the substances, removing the stains. They produce less pollution compared to detergents.
Biological washing powders are made by combining enzyme-containing ingredients, such as proteases or lipases, with other components like surfactants, builders, and optical brighteners. These enzymes help break down tough stains and organic material, making the detergent more effective in removing dirt and grime from clothing. The formulation is then mixed and processed into a powder form for packaging and distribution.