(Hyphothes ) i think regular water
Sugar water freezes faster than fresh water due to the presence of sugar molecules which disrupt the formation of ice crystals. This phenomenon is known as the Mpemba effect, where the solution with a higher concentration of solute freezes faster than the solution with a lower concentration of solute.
regular water!:)
The question is asking whether sugar water freezes faster than plain water. This is known as the Mpemba effect, where sometimes a mixture like sugar water can freeze faster due to variables like impurities or the rate of heat transfer.
Sugar,sugar helps increase cellulose and help the plant grow faster. Plain water will maintain the status Que.
Sugar dissolves faster in warm water because the higher temperature increases the kinetic energy of the water molecules, causing them to move faster and collide more frequently with the sugar molecules, speeding up the dissolution process.
Salt dissolves faster in heated water. Sugar dissolves faster in regular water.
I'm guessing regular water, considering it is a sunflower. But don't judge on what I say, look it up on different gardening websites and books - You'll find the answer somewhere!
Sugar water freezes faster than salt water. However, regular tap water will freeze faster than either salt, or sugar water.
Sugar water freezes faster than fresh water due to the presence of sugar molecules which disrupt the formation of ice crystals. This phenomenon is known as the Mpemba effect, where the solution with a higher concentration of solute freezes faster than the solution with a lower concentration of solute.
a mint or probably any plant grows faster with freshwater\regular water than salt water.
Sugar typically dissolves faster in heated water compared to salt. This is because sugar molecules are smaller and more readily break apart in hot water, facilitating a quicker dissolving process. Salt, on the other hand, requires a bit more time and stirring to fully dissolve even in heated water.
Regular water is evaporated faster.
saltwater
no salt water does not freeze faster than sugar.
Sugar.
Sugar dissolves faster in hot water, because the water molecules move about faster when they are hot so, when you pour in sugar, the water mollecules will collide with the sugar and theredore sugar dissolves faster in hot water.
regular water!:)