salt wate rbecaus eit is more denser
an egg can float in salt water.
Raw egg only floats in water if it is spoiled if it's boiled. Boiled eggs float too, since the egg's mass is now lesser than the water's density. When you boil, it makes the volume greater & the density lesser.
Eggs float in salt water but not in tap water, which is a fresh water. This is because salt water is more dense than fresh water.
salt water
you put it in a cup of water or something that has water in it
No, salt, sugar, and flour alone will not make an egg float. The density of an egg is higher than that of salt, sugar, and flour, so the egg will sink in these substances. However, if you were to dissolve a large amount of salt or sugar in water to create a solution with a higher density than the egg, then the egg could float in that solution.
Yes, and egg will float in salt water.
An egg does float in water that is mixed with salt, because salt provides more density in the water, and ,therefore, allows an egg to float.
an egg can float in salt water.
Raw egg only floats in water if it is spoiled if it's boiled. Boiled eggs float too, since the egg's mass is now lesser than the water's density. When you boil, it makes the volume greater & the density lesser.
Oh, dude, let me break it down for you. A hardboiled egg will float best in salt water because salt makes the water more dense, allowing the egg to float higher. So, if you're ever in a situation where you need your hardboiled egg to float like a majestic little buoy, go for the salt water. Just don't forget your seasoning!
Eggs float in salt water but not in tap water, which is a fresh water. This is because salt water is more dense than fresh water.
salt in water makes water denser when dissolved, making egg float.
An egg floats in salt water because the density of the salt water is higher than the density of the egg. The higher density of the salt water creates an upward buoyant force on the egg, causing it to float.
Salt water have a higher density.So it can produce enough upthrust to make the egg float.
Fresh eggs float in salt water because the density of salt water is more than the density of the egg. But fresh eggs do not float in fresh water because the density of water is less than that of the egg. Salt increases the density of water.
An egg will float in salt water depending on the amount of salt found in the water because this increases the density of the solution. The density of salt water should always be higher than the density of the egg in order for it to float.