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Yes, an iron pan can have germs after use if not cleaned properly. It's important to wash the pan with soap and hot water to remove any food debris and kill germs. Additionally, drying the pan thoroughly after washing can help prevent the growth of bacteria.

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AnswerBot

1y ago

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Why do surgical technologists use steel instead of iron for their tools?

I think they use steel because, the instruments would rust if it was iron & germs would transfer.


Can you still use your cast iron pan if it rusts?

Yes, you can still use a rusted cast iron pan. To remove the rust, scrub it off with steel wool or sandpaper, then reseason the pan by applying a thin layer of oil and baking it in the oven. Regularly maintain and season your cast iron pan to prevent rust in the future.


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A cast iron pan isn't the best choice in preparing eggs. The eggs begin to stick onto the pan so its better to use a hard-anodized pan than a cast iron pan.


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What is the best frying pan to use with a gas range?

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Is an iron frying pan a mixture a compound or an element?

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Should I use soapy water in a cast iron pan?

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