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What is the mass of 24g sugar completely dissolved in 576g water?
When 24g of sugar dissolves in 576g of water, the total mass of the solution remains at 600g (24g + 576g). The mass of the sugar does not change when it dissolves, it simply disperses throughout the water.
When sugar is dissolve in water and the water is evaporated off the mass of the sugar does what?
When sugar is dissolved in water and the water is evaporated off, the sugar will crystallize and recrystallize, resulting in the formation of sugar crystals. The mass of the sugar will remain the same as the initial amount of sugar added to the water.
When sugar is dissolved in water What about its weight?
The mass of both solute and solvent are conserved (sugar water weighs the same as the sugar plus the water), the volume of the solution increases less than the dry volume of the sugar, so the density of the solution is higher than water.
When is sugar is dissolved in water the amount of substance stay the same why is it?
When sugar is dissolved in water, the total amount of substance remains the same because the sugar molecules do not disappear; they simply disperse throughout the water. The process of dissolving involves breaking the sugar molecules apart and allowing them to interact with water molecules, but the mass of the sugar combined with the mass of the water equals the mass of the resulting solution. Thus, the total quantity of matter is conserved.
When sugar is dissolved in water is it a new substance?
No. The SUBSTANCE is still water, only now sugar is dissolved in it.
What is the mass of 24g sugar completely dissolved in 576g water?
When 24g of sugar dissolves in 576g of water, the total mass of the solution remains at 600g (24g + 576g). The mass of the sugar does not change when it dissolves, it simply disperses throughout the water.
When sugar is dissolve in water and the water is evaporated off the mass of the sugar does what?
When sugar is dissolved in water and the water is evaporated off, the sugar will crystallize and recrystallize, resulting in the formation of sugar crystals. The mass of the sugar will remain the same as the initial amount of sugar added to the water.
When sugar is dissolved in water What about its weight?
The mass of both solute and solvent are conserved (sugar water weighs the same as the sugar plus the water), the volume of the solution increases less than the dry volume of the sugar, so the density of the solution is higher than water.
When is sugar is dissolved in water the amount of substance stay the same why is it?
When sugar is dissolved in water, the total amount of substance remains the same because the sugar molecules do not disappear; they simply disperse throughout the water. The process of dissolving involves breaking the sugar molecules apart and allowing them to interact with water molecules, but the mass of the sugar combined with the mass of the water equals the mass of the resulting solution. Thus, the total quantity of matter is conserved.
What is the mass of 40g of sugar water?
The mass of the sugar water would still be 40g. When a solute, like sugar, is dissolved in a solvent, like water, the mass of the solution remains the same as the individual components do not change their mass through dissolution.
If sugar was dissolved in water would it increase the mass?
i agree with the last person who answered this question!!!!! it will surely increase the mass!!!!
When sugar is dissolved in water water is called a?
When sugar is dissolved in water, water is called a SOLVENT
When sugar is dissolved in water is it solute or solvent?
The sugar is the solute and the water is the solvent. Whatever is dissolved is the solute, and whatever the solute is dissolved in is the solvent. The solvent dissolves the solute.
When sugar is dissolved in water is it a new substance?
No. The SUBSTANCE is still water, only now sugar is dissolved in it.
When sugar is dissolved in water the sugar is?
The solute.
How would you prepare 500g of a solution that is 10 percent sugar by mass?
To prepare a 500g solution that is 10 percent sugar by mass, you need to calculate the mass of sugar required. Since 10% of 500g is 50g, you would weigh out 50g of sugar. Then, you would add enough water to the sugar to reach a total mass of 500g, which means adding 450g of water. Mix the sugar and water thoroughly until the sugar is fully dissolved.
A 20.0-g sample of sugar is dissolved in 59.8 g of water. What is the concentration of the solution?
25 percent by mass
