No..fats turned to oil whenever they are cooked.
The alcohol will evaporate first because it has a lower boiling point than water. Alcohol typically boils at a lower temperature (around 173°F or 78°C) compared to water (212°F or 100°C), allowing it to evaporate more quickly.
Liquids differ in the rate at which they evaporate.
Yes, because when a solute is added to water it increases the boiling point. So in order to boil, the solution will have to reach a temperature higher than 100 degrees Celsius. This phenomenon is called boiling point elevation.
When water is boiled, it is called steam.
Water evaporate quickly.
it turns into a gas
When water is boiled is transformed in a gas; the reverse process is called condensation.
This depends on many factors.
Yes, ammonia is a volatile compound and will evaporate when water is boiled. This is because ammonia has a lower boiling point compared to water, so it will evaporate along with the water vapor.
Boiled potato still contains fat, containing about 0.1g of total fat, but this is a very low figure.
Yes, water evaporates when boiled. Boiling water causes it to change from a liquid to a gas, resulting in evaporation.
No
This depends on many factors.
It rose to 100 degrees Celsius. The water starts to evaporate?
fat never evaporates. it sits in your body. you exercise to burn it off.
It has about 8 grams of fat.
it makes soap for your gentil areas