Nope, just the environment it's in.
-f
Biodegradable waste.
well yes. when the producer is eaten the thing eating it is a consumer. when it dies, it becomes a decomposer. it rots and rots until it is the soil of new producers. that is the cycle.
When a plant rots or is burned, carbon bound up in the plant is released.
The process of something dead rotting or decaying over time is called decomposition. During decomposition, organic matter is broken down by microorganisms, fungi, and other decomposers, leading to the recycling of nutrients back into the ecosystem. This process is essential for maintaining ecological balance and supporting new life.
Fruit typically rots faster in the light due to increased exposure to oxygen and higher temperatures, which accelerate the breakdown of enzymes and promote microbial growth. Darkness can help slow down this process by reducing light-induced reactions and lowering the temperature, extending the fruit's shelf life.
Yes, the apple usawly changes color when it rots it turns brown
Apple
in the sun
It is a chemical change because once an apple rots, it cannot go back to its original form as a new, clean, and fresh apple.
It rots
Oxygyn rots the apple and ruins the food
sometimes
A banana i think.
A banana because it is more exposed to decomposers.
1hour but 10 minutes surronded by slugs
an apple,duuh,orange has protection.;O
piece of bread