It tastes salty ;-p
U can die from it within the hour that you drank it smart alek
The amount of salt water you get will depend on the concentration of salt in the water. When you mix salt with water, the salt dissolves into the water to increase its volume slightly. The overall volume of the salt water will be the sum of the volumes of the original salt and water components.
salt is not from salt water
To make salt water, simply dissolve salt in water until no more salt can be dissolved. The ratio is typically about 1 cup of salt per gallon of water. Stir the mixture until the salt is completely dissolved. You now have salt water ready for use.
Fresh and salt water are very different for one key reason, fresh water doesn't contain salt and salt water obviously does. There are different flora and fauna in fresh and salt water for this reason.
salt water cause of the salt particals in the water
it boils at a higher temperature
It has land, salt water, fresh water, lakes and springs. etc. go to Wickipida.com
Salt can dissolve while pepper cannot. So one way to separate salt and pepper would be to add water until all the salt dissolved and pouring the liquid out. Then, let the salt water solution evaporate, leaving salt behind! =D
Distilling salt water involves heating it to create steam, which is then collected and condensed back into liquid water. The salt is left behind, resulting in fresh water. This process is used in desalination plants to provide drinking water in regions with limited fresh water sources.
Get your facts right! SALT WATER boils faster than sugar water! Why? Because heat induces hydrogen bonding between sugar and water molecules. In other words, for sugar and water, much energy is spent in bonding.
I can give you two facts. One is that they have evolved to live in very clean sea water, and will die if they are not in very pure water and another fact is that the parent who actually carries the young inside a pouch on its tummy is the male.
No. salt water is salt water. it already has salt in it
Salt water
A snail's skin is very sensitive to salt because their body, like ours, is comprised of mostly water. Snails have a hydrostatic skeleton that makes them even more sensitive to salt. Osmosis causes the water inside the snail to diffuse out of the snail when salt is placed on it. These facts lead me to believe that a snail will not try to cross a barrier of salt.
Salt water is denser than fresh (not salt) water.
The amount of salt water you get will depend on the concentration of salt in the water. When you mix salt with water, the salt dissolves into the water to increase its volume slightly. The overall volume of the salt water will be the sum of the volumes of the original salt and water components.
Water "dissolves" salt. Water does not absorb salt.