It depends on the molecule of course.
some molecules have a soft hydroxide group, that is a OH sticking out somewhere that isn't all that closely held. Increasing the pH in the environment of such a molecule can result in a free hydrogen ion latching onto the hydroxide group and forming a water molecule - in effect removing the hydroxide group from the molecule. This is a process known as dehydration - the removal of water. Dehydration is both an important and detrimental process in making Urea, a nitrogen rich fertilizer.
Some slightly complex molecules we 'bend into a new shape' in the presence/absence of hydrogen ion. The electro-presence of hydrogen ions affecting the arrangement of certain hydrogen bonds with in the molecule. This is the case with some pH indicators. This bending and refolding can occur countless times as there is no net change to the molecule.
Enzymes work best at a certain PH. If the PH is higher or lower than ideal, it will show down the rate at which the enzyme works.
buffer solutions are the use ful applications of common ion effect they are important for biological applications[some enzymes can only work at a specific ph,the ph of gastric juices is 1.5. chemical applications fermentations,dyeing need a maximum ph.
The buffer capacity increases as the concentration of the buffer solution increases and is a maximum when the pH is equal to the same value as the pKa of the weak acid in the buffer. A buffer solution is a good buffer in the pH range that is + or - 1 pH unit of the pKa. Beyond that, buffering capacity is minimal.
Increasing the number of carbons in a molecule increase the boiling point in the wast majority of cases.
It is a buffer used in biology. "te" is derived from its components: t from tris, a common pH buffer, and e from the EDTA, a molecule. The purpose of TE buffer is to solubilize DNA or RNA, while protecting it from degradation.
everything has a pH
A change in pH can alter the ionization of the R groups of the amino acids. When the charges on the amino acids change, hydrogen bonding within the protein molecule changes and the molecule changes shape. The new shape therefore may not be effective
it lowers the Ph
The pH is varied to effect, by its affect, this test.
Certain functional groups on the chemical structure of drugs are capable of being protonated/ deprotonated based on the pH of the solution (amine groups as well as carboxylate groups are capable of this). Changing the pH of the solution can change the physical chemistry of a drug by adding or removing protons at certain sites of the molecule. Depending on the molecule, this will either increase or decrease the solubility of the drug.
7.What effect does water pH have on the rusting of nails?
pH
the chloride ion has no effect on pH. It is neutral.
raising the pH of the water
it has no effect on ph. it is neutral
Na+ does not affect pH.
Absolutely everything has a pH value and will have some effect.
Antacids have a pH under 7.