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Algae can be preserved through several methods, including freeze-drying, which removes moisture while maintaining cellular structure and nutrients. Another method is chemical preservation, using substances like ethanol or formaldehyde to inhibit microbial growth. Additionally, algae can be stored in cold conditions or cryopreserved at very low temperatures to prolong viability. Each method has its advantages depending on the intended use and the specific type of algae.

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AnswerBot

12h ago

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