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Pasteurization doesn't sterilize milk it reduces organisms that may cause disease. Improperly handled raw milk is responsible for nearly three times more hospitalizations than any other foodborne disease outbreak, making it one of the world's most dangerous food products. By working with milk Pasteur showed us the way to keep food safe.
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What process did Louis Pasteurs develop to kill germs?
Louis Pasteur devloped the process of pasteurization (named after himself) to try and kill germs.
Who discovered Pasteurization in milk?
Louis Pasteur, a Frenchman in the late 1600s discovered the process of pasteurization.
What process is named after Louis Pasteur?
Pasteurization is a process which slows microbial growth in food. The process was named after its creator, French chemist and microbiologist Louis Pasteur. The first pasteurization test was completed by Louis Pasteur and Claude Bernard on April 20, 1864. The process was originally conceived as a way of preventing wine and beer from souring.[
Where does the word pasteurisation come from?
Louis Pasteur.
What is the origin of pasteurization?
Louis Pasteur, a french chemist who discovered the cause of fermentation in alcohol/milk. Pasteurisation was basically the way that Louis Pasteur discovered in order to kill the microorganisms that caused fermentation.
Who invented milk pasteurisation?
It was Louis Pasteur who invented the process of pasteurization.
Who began pasturizing milk to kill bacteria?
The process of pasteurization came from Louis Pasteur.
What process did Louis Pasteurs develop to kill germs?
Louis Pasteur devloped the process of pasteurization (named after himself) to try and kill germs.
Who developed the process called pasteurization?
Louis Pasteur and Claude Bernard developed pasteurization.
What famous person was responsible for the process of pasteurization?
Louis Pasteur
Who perfected the milk purifying process called pasteurization?
Louis Pasteur
Who perfected the milk-purifying process called pasteurization?
Louis Pasteur
Who discovered Pasteurization in milk?
Louis Pasteur, a Frenchman in the late 1600s discovered the process of pasteurization.
________ performed extensive research with bacteria and developed the process known as pasteurization.?
The namesake of pasteurization, Louis Pasteur, did so. The process however was used in China beforehand without modern microbiological knowledge.
Who develpoed the process of using heat to kill germs?
Louis Pasteur invented pasteurization.
Who developed vaccine for rabies and also pasteurization?
Louis Pasteur and Emily Roux for rabies, and Louis Pasteur for pasteurization.
What process is named after Louis Pasteur?
Pasteurization is a process which slows microbial growth in food. The process was named after its creator, French chemist and microbiologist Louis Pasteur. The first pasteurization test was completed by Louis Pasteur and Claude Bernard on April 20, 1864. The process was originally conceived as a way of preventing wine and beer from souring.[
