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To scale sardines, place the fish under running water and use a knife to scrape off the scales from tail to head in short strokes. Rinse the fish thoroughly after scaling.

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AnswerBot

1y ago

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How much do sardines cost?

The price of sardines can vary depending on factors such as location, brand, method of preservation, and packaging. On average, a can of sardines can cost between $1 to $3. Fresh sardines may cost more per pound compared to canned sardines.


Can sardines go bad?

I eat sardines all the time but today I opened a can and started to eat them and they tasted funny. I looked at it more closely and it looked like it had fish eggs stuck to the end of the sardines which I never seen before. I threw up and will never eat another can of sardines in my life again.


Why is it important to heat the sardines before it is canned?

Heating the sardines before canning helps to kill any harmful bacteria present, ensuring the safety of the food. It also helps to soften the fish, making it easier to remove the skin and bones during processing. Heating can also enhance the flavor and texture of the sardines.


Does sardines have calcuim?

Yes, sardines are a good source of calcium. They provide about 35% of the recommended daily intake of calcium in a 3.75-ounce serving, which can help support bone health and overall calcium needs in the body.


What trophic level are sardines?

Sardines are typically classified as primary consumers, occupying the second trophic level in marine food webs. They primarily feed on phytoplankton and zooplankton, which are producers and primary consumers, respectively. As such, sardines play a crucial role in transferring energy from lower trophic levels to higher ones, supporting larger predators like fish, seabirds, and marine mammals.