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What is the density of cassava or cassava chips?
The density of cassava or cassava chips can vary depending on factors such as moisture content and processing methods. On average, the density of cassava is approximately 1.2 g/cm3. Cassava chips, which are dried and processed slices of cassava, may have a slightly higher density due to the removal of moisture during the drying process.
What happens to cassava if you freeze it?
Freezing cassava can cause the roots to become mushy and lose their texture when thawed. The freezing process can damage the cell structure of cassava, leading to a change in its taste and quality. It is not recommended to freeze fresh cassava for prolonged periods.
What is the shape of a cassava leaf?
The cassava plant has a trefoil leaf where the three leaflets share a common stem.
Is cassava a stem tuber?
No, cassava is a root tuber. Stem tubers, such as potatoes, grow from the thickened underground stems of plants, while root tubers like cassava develop from the roots of the plant.
What is the color of cassava roots?
Cassava roots can range in color from white to cream to yellowish-brown, depending on the variety.
What is a slogan for the cassava?
cassava is cool
How do you say Cassava in Swahili?
mhogo (cassava)
What is cassava products?
Cassava products are the products produced from cassava, a kind of tuber, which is a staple in some African countries. Most Asian countries also use these products. The common products from cassava are cassava paste (steamed or unsteamed), cassava chips and flour, cassava granules (steamed or toasted), and the fresh roots of cassava. Other products produced from cassava are casava breads,alcohol,starch,pudding etc.
How is cassava beer made?
The Caribs made cassava beer by chewing the cassava in their mouth and then spits it out to get it rich.
What is Ubugali?
Cassava Porridge ---- Cassava is a root vegetable.
What is the density of cassava or cassava chips?
The density of cassava or cassava chips can vary depending on factors such as moisture content and processing methods. On average, the density of cassava is approximately 1.2 g/cm3. Cassava chips, which are dried and processed slices of cassava, may have a slightly higher density due to the removal of moisture during the drying process.
What is the future of cassava in the ethanol market?
the uses of cassava and its usefulness.
What is the common name of the cassava?
Manioc is the common name of cassava.
What is the stressed syllable for cassava?
Cassava is stressed on the second syllable.
When was The Cassava Metaphor created?
The Cassava Metaphor was created in 2010.
What is Bitter cassava?
Sweet cassava root is ok to eat raw and used in tapioca... but bitter cassava is deadly poisonous if not prepared correctly... usually bitter cassava is sold in its powder form... if you eat cassava and you can taste bitter spit it out and dont eat it it...
What is the Latin name of cassava?
The Latin name, or Scientific name for cassava is Manihot esculenta.
