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Mutation refers to changes in the DNA sequence that can lead to alterations in protein structure and function. When a protein experiences denaturation, it loses its native structure due to external factors like heat or pH changes, which can disrupt the weak interactions maintaining its shape. If mutations affect the protein's stability or folding, they can make it more susceptible to denaturation under stress conditions. Thus, while mutations can influence denaturation indirectly by affecting protein stability, denaturation itself primarily involves environmental factors rather than genetic changes.

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2w ago

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