12
Maltose is a disaccharide with the formula C12H22O11.
C12H22O11 represents the chemical formula for sucrose, which is common table sugar. It consists of 12 carbon atoms, 22 hydrogen atoms, and 11 oxygen atoms.
The compound C12H22O11 is the chemical formula for sucrose, which is table sugar. It consists of 12 carbon atoms, 22 hydrogen atoms, and 11 oxygen atoms.
Maltose has the chemical formula C12H22O11. This means there are 12 carbon, 22 hydrogen, and 11 oxygen atoms in a molecule of maltose.
The formula of maltose is C12H22O11 , it has 12 Carbon atoms (and by the way also 12 Oxygen atoms (not 12!) in its molecule).
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To find the number of carbon atoms in 10 pounds of C12H22O11, you need to first calculate the molar mass of C12H22O11. Then, you can convert 10 pounds to grams and use the molar mass to find the number of moles of C12H22O11. Finally, since there are 12 carbon atoms in each molecule of C12H22O11, you can multiply the number of moles by Avogadro's number to find the number of carbon atoms.
Maltose is a disaccharide with the formula C12H22O11.
12 atoms of carbon, 22 atoms of hydrogen, and 11 atoms of oxygen (C12H22O11).
C12H22O11 represents the chemical formula for sucrose, which is common table sugar. It consists of 12 carbon atoms, 22 hydrogen atoms, and 11 oxygen atoms.
The chemical name of table sugar is sucrose. Its chemical formula is C12H22O11 (ie 6 carbon atoms, 22 hydrogens and 11 oxygens).
12 carbons...
The chemical formula for maltose is C12H22O11, so there are a total of 12 carbon atoms in a molecule of maltose. A molecule of maltose has 11 oxygen atoms, not 12.
The total no. of atoms present in C12H22O11 is 45.
12 atoms of carbon, 22 atoms of hydrogen, and 11 atoms of oxygen. It is sucrose, or table sugar.
The compound C12H22O11 is the chemical formula for sucrose, which is table sugar. It consists of 12 carbon atoms, 22 hydrogen atoms, and 11 oxygen atoms.
Maltose has the chemical formula C12H22O11. This means there are 12 carbon, 22 hydrogen, and 11 oxygen atoms in a molecule of maltose.