The carbon dioxide produced during respiration comes from the metabolism of sugar. Because sugar such as glucose has 6 carbon atoms - metabolism produces 6 Carbon dioxide molecules. (Note while I can get the subscript to work, I cannot get it to reverse so the chemical formula for sugar is incorrectly written as C6H12O6. The H and O should not be subscripted.)
One carbon dioxide molecule is produced in one particle.
CO2 is not produced in Glycolisis.
The body respires to produce energy. (Glucose + Oxygen -> Water + Carbon Dioxide + Energy)
Carbon dioxide, water and energy are produced by aerobic respiration. The word equation for aerobic respiration is: Glucose + oxygen --> carbon dioxide + water + energy Energy and lactic acid are produced by anerobic respiration The word equation for anaerobic respiration is: Glucose --> energy + lactic acid
Two molecules of carbon dioxide are produced during lactic acid fermentation of one glucose molecule.
A plant gives out carbon dioxide when it respires.
One carbon dioxide molecule is produced in one particle.
2 molecules are produced
Yeast produces ethanol (alcohol) and carbon dioxide when it respires anaerobically. This process is commonly known as alcoholic fermentation and is used in baking and brewing industries.
It gives off carbon dioxide which proves that it respires.
carbon dioxide is produced.
CO2 is not produced in Glycolisis.
Carbon Dioxide and Water
When yeast respires anaerobically it takes glucose (C6H12O6) and breaks it into ethanol, a small amount of energy, and two molecules of carbon dioxide gas (2CO2).
During cellular respiration, cells produce energy in the form of adenosine triphosphate (ATP) by breaking down glucose and oxygen. Additionally, carbon dioxide and water are produced as byproducts of this process.
One molecule of glucose requires 6 molecules of carbon dioxide to be produced through the process of photosynthesis.
Carbon dioxide is produced in the mitochondria of cells during the process of cellular respiration. Oxygen is used to break down glucose molecules, releasing energy, carbon dioxide, and water as byproducts.