yes it is! because salmonella is a rod shaped species.
FLAGELLATE BACTERIA:Escherichia coliVibrio choleraeSalmonella entericaHelicobater pyloriPseudomonas aeruginosa
Bacillus anthracis IS the scientific name.
Bacillus is a rod-shaped bacteria.
Some examples of pathogenic Bacillus bacteria include Bacillus anthracis, which causes anthrax, and Bacillus cereus, which can cause food poisoning through the production of toxins in contaminated food.
A bacillus is any of a variety of rod-shaped spore-forming aerobic bacteria in the genus Bacillus, some of which can cause diseases.
Enteric fever is the name given to typhoid fever. It is caused by bacillus salmonella typhimurium. You do not have non salmonella enteric fever. So salmonella enteric is not very correct term. But still the term is used to stress the seriousness of the disease.
Salmonella is a Gram Negative Rod
Typhoid is not caused by a virus. Typhoid is caused by a type of bacteria called as salmonella typhi. It is gram negative bacillus type of bacteria.
Sometimes it is hard to remember what is or is not a bacteria. 5 examples of bacteria are coccus, spirillum, vibrio, spirochete, and bacillus.
E.COLI and Salmonella causes food poison.
Bacillus typhosa is the former name for the bacterium Salmonella typhi, which causes typhoid fever in humans. It is a pathogenic bacterium that is transmitted through the consumption of contaminated food or water. Symptoms of infection include fever, abdominal pain, and diarrhea.
FLAGELLATE BACTERIA:Escherichia coliVibrio choleraeSalmonella entericaHelicobater pyloriPseudomonas aeruginosa
In 1880 Karl Joseph Eberth described a bacillus that he suspected was the cause of typhoid. The bacillus that causes typhoid fever goes by the scientific name of Salmonella enterica enterica, serovar Typhi.Many men died in the US Civil War due to typhoid fever. See the link below for what this disease can cause:
Bacillus anthracis IS the scientific name.
it is a honeybee bacillus
it will contian bacteria such as Staphylococcus aureus, Salmonella, Clostridium perfringens, Campylobacter, Listeria monocytogenes, Vibrio parahaemolyticus, Bacillus cereus, and Entero-pathogenic Escherichia coli. and others
Bacillus is a noun.