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A saturated solution is more stable than a super saturated one. The reason for this is because the super saturated solution has an extra amount of solute. If you tap, poke, shake or put anything else in the supersaturated solution, the extra solute (that was used to reach super saturation) will crystallize. Hope this helped!
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What do you call a solution that contains more dissolved material than its solubility will?
A solution that contains more dissolved material than its solubility can hold is called a supersaturated solution. It is temporarily stable but can become unstable and result in the excess solute precipitating out of the solution.
A solution that contains more than it would normallyhold at that temperature is said to be what?
Supersaturated. This occurs when a solution has more solute dissolved in it than can normally be dissolved at that temperature. Supersaturation is an unstable state and the excess solute will typically precipitate out if given the opportunity.
If the solution has more solute than it can hold it is called what?
If a solution has more solute than it can hold, it is called supersaturated. This means that the solution is unstable and may precipitate out excess solute if disturbed.
If you cool the solution slowly and sugar does not settle out as it cools you know the solution is?
Supersaturated
Why does a solution become supersaturated when you raise the temperature?
A solution becomes supersaturated when the temperature is raised because higher temperatures increase the solubility of most solutes, allowing more of the solute to dissolve in the solvent. When the solution is then cooled without any solute precipitating out, it can hold more solute than it normally would at the lower temperature, resulting in a supersaturated state. This condition is unstable, and any disturbance can cause the excess solute to crystallize out.
What do you call a solution that contains more dissolved material than its solubility will?
A solution that contains more dissolved material than its solubility can hold is called a supersaturated solution. It is temporarily stable but can become unstable and result in the excess solute precipitating out of the solution.
What will eventually happen to a supersaturated solution?
The solute will eventually fall out of a supersaturated solution
Is a solution stable or unstable?
unstable
A solution that contains more than it would normallyhold at that temperature is said to be what?
Supersaturated. This occurs when a solution has more solute dissolved in it than can normally be dissolved at that temperature. Supersaturation is an unstable state and the excess solute will typically precipitate out if given the opportunity.
What kind of solution is an unstable system?
Supersaturated solutions tend to be unstable. This is largely due to the fact that one is putting more solute than would normally dissolve at that temperature.
What will happen to a supersaturated solution?
The solute will eventually fall out of a supersaturated solution
What happens to a supersaturated solution?
The solute will eventually fall out of a supersaturated solution
If the solution has more solute than it can hold it is called what?
If a solution has more solute than it can hold, it is called supersaturated. This means that the solution is unstable and may precipitate out excess solute if disturbed.
How can you help a saturated solution become a supersaturated solution?
Adding more solute the solution become supersaturated.
If you cool the solution slowly and sugar does not settle out as it cools you know the solution is?
Supersaturated
How can a solution be supersaturated?
A solution become supersaturated when the limitt of solute solubility at a given temperature is exceeded.
Why does a solution become supersaturated when you raise the temperature?
A solution becomes supersaturated when the temperature is raised because higher temperatures increase the solubility of most solutes, allowing more of the solute to dissolve in the solvent. When the solution is then cooled without any solute precipitating out, it can hold more solute than it normally would at the lower temperature, resulting in a supersaturated state. This condition is unstable, and any disturbance can cause the excess solute to crystallize out.
