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No, both of them are different basil leaves are known as 'Tulsi' in Hindi and Mint leaves are known as "Pudina" in Hindi .

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What are some herbs that are leaves are edible?

Well, you have mint and basil. You also have oregano, bay leaves, and tarragon. Rosemary, fennel


What is the history of the plant basil?

Sweet Basil is called a runner, because the steam is low to the ground and it is short. There for called a runner plant.


What leaves are edible?

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What is the difference between bay leaves and basil in terms of flavor and culinary uses?

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When cooking with dry basil leaves are they eatable?

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How can I identify basil plants in my garden?

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Is sangig and basil the same thing?

No, sangig and basil are not the same thing. Sangig refers to a type of wild ginger commonly used in traditional cuisine, particularly in Indonesia and some Southeast Asian countries. Basil, on the other hand, is a popular culinary herb belonging to the mint family, known for its aromatic leaves and often used in Mediterranean and Asian dishes. While both are used in cooking, they have distinct flavors and culinary applications.


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What is the difference between holy basil and Japanese basil?

Holy basil, also known as Tulsi, is a sacred herb in Hinduism, valued for its medicinal properties and strong, peppery flavor. It has broad, green leaves and is often used in teas and traditional remedies. Japanese basil, on the other hand, is a variety of basil known as Shiso or Perilla, characterized by its distinct jagged leaves and a unique flavor profile that combines mint, anise, and basil notes. While both are used in culinary applications, their flavors and cultural significance differ significantly.