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Sabja seeds and chia seeds are often confused but are not the same. Sabja seeds, also known as basil seeds, come from the sweet basil plant and are commonly used in Indian cuisine. Chia seeds, on the other hand, are derived from the Salvia hispanica plant and are popular in various health foods. While both seeds are nutritious and have similar gel-like properties when soaked in water, they differ in taste, texture, and culinary uses.

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3w ago

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Is sabjha seed same as tulsi seeds?

Sabja seeds and tulsi seeds are both basil seeds.Ê The sabja seed is used in cooking while the tulsi seed is used more in incense in purifying the space.


What is the botanical name of sabja?

Carica papaya Linn


What is sabja seed in scintifical name?

Sabja seeds, commonly known as basil seeds, are scientifically referred to as Ocimum basilicum. These seeds come from the sweet basil plant and are known for their gelatinous texture when soaked in water. They are often used in beverages, desserts, and traditional medicines due to their health benefits.


What is a chia seed?

A chia seed is a tiny seed that comes from a plant called Salvia hispanica, which is related to mint. These seeds are packed with nutrients like fiber, protein, and healthy fats. When you soak them in water or liquid, they absorb the liquid and turn into a gel-like substance. I personally use True Elements Chia seeds in my meals because they are super nutritious and easy to incorporate into my diet. They are great for adding a boost of energy and keeping me feeling full throughout the day. Plus, they're versatile and can be used in a variety of recipes!


Is ben via gold seeds the same as Chia seeds from the same south American country?

No, Ben via gold seeds and Chia seeds are not the same. Ben via gold seeds are derived from the Salvia hispanica plant, commonly known as the Chia plant, which is native to Mexico and Guatemala. They are often referred to as Chia seeds in the market.