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What is the name of the energy released from food in a chemical reaction called?
Respiration is the series of chemical reactions used to release energy stored in food molecules. it is also the process by which producers and consumers release stored energy from food molecules.
Is it a chemical or physical change when energy in food molecules is transferred into molecules of ATP?
It is a chemical change. The process involves breaking down the chemical bonds in food molecules to release energy, which is then used to synthesize ATP molecules through chemical reactions within the body.
True or false food is an example of chemical energy?
True. Food contains chemical energy in the form of molecules that can be broken down during digestion to release energy for the body to use.
What kind bond is broken and reformed to release energy from food molecules?
The bond that is broken and reformed to release energy from food molecules is primarily the chemical bond between carbon and hydrogen atoms in organic compounds, such as carbohydrates and fats. During cellular respiration, these bonds are broken down, releasing energy stored in the molecules. This energy is then harnessed to form adenosine triphosphate (ATP), which cells use for various functions.
Which structures break down food and release energy?
Mitochondria break down food and release energy.
What is the energy located in the bonds of food molecules?
The location of energy release from food molecules is in the mitochondria of the cell. The process in which energy is released from food molecules is known as cellular respiration.
What cell's organelles release energy stored in food?
Mitochondria release the energy stored in food.
What is the name of the energy released from food in a chemical reaction called?
Respiration is the series of chemical reactions used to release energy stored in food molecules. it is also the process by which producers and consumers release stored energy from food molecules.
What do you call the release of energy from food molecules in the absence of oxygen?
The release of energy from food molecules in the absence of oxygen is called anaerobic respiration. When there is oxygen present it is called aerobic respiration.
Food molecules are broken down to release energy by the?
Food molecules are broken down to release energy by the process of cellular respiration. In this process, glucose and other nutrients are oxidized within the cells to produce ATP, which is the main energy currency of the cell. This occurs in the mitochondria of the cell through a series of metabolic reactions involving enzymes.
The release of energy from food molecules in the abscence of oxygen is called?
fermentation
What makes food molecules broken down to release energy?
Mitochondria! -produce ATP (energy)
A cell organelle that breaks down food molecules and releases energy?
The mitochondria releases energy from food molecules. This is where all things are broken down and turned into energy for the cell.
What term describes the release of energy from food molecules in the absence of oxygen?
Fermentation!!!!!
Is energy from food chemical energy?
Yes, energy from food is considered chemical energy. When we consume food, our body breaks down the chemical bonds in the food molecules to release energy that our cells can use for various biological processes.
What is the process that release energy by breaking down food molecules in the presence of oxygen?
cellular respiration
What is defined as the chemical reactions that break down food molecules in cells to release energy?
The chemical reactions that break down food molecules in cells to release energy are called cellular respiration. This process generates ATP (adenosine triphosphate), which is the energy currency for cellular activities.
