Put it in the freezer.
biscuits peanut brittle eggshell coral osteoporosis
As brittle as glass.
Brittle is an adjective. The noun form would be brittleness.
It would freeze and become brittle, and shatter into small pieces if dropped onto a hard surface
brittle
peanut brittle
Peanut Brittle
peanut brittle
If stored properly, peanut brittle can last up to 6 months.
I wouldn't recommend it. The 'brittle' part is toffee - which will soften if the room temperature is high. It's best stored either in a cool room - or better still - the fridge.
Peanut brittle
Peanut brittle.
It is an amorphous solid. The sugar in peanut brittle is melted and then is cooled too fast for the crystalline structure to properly reform, making it irregular.
No, you cant. Salt does not have the same effect and wont make your peanut brittle rise. The baking soda is a rising agent- it should not be substituted.
an you freeze a cake that has peanut butter and pudding mixture in between the two layer
It's a peanut spread that's the color and texture of peanut brittle.
Okay first off your spelt peanut brittle wrong. And no they should eat human foods that have a ton of sugar in it.