Hydrogen ions
Vinegar is water solution of acetic acid (the concentration is 5-10 %).Particle sizes is not an adequate expression here.
The base present in bases is typically a hydroxide ion (OH-). This hydroxide ion is responsible for the alkaline properties of bases, as it can accept a proton from an acid to form water.
A solution can only be acidic if it is aqueous as H3O+ ions cause acid properties. All acid solutions are by definition soluble in water.
Vinegar is primarily composed of acetic acid (around 5-8% in most types), water, and trace amounts of other chemicals like flavor compounds, vitamins, and minerals. The acetic acid gives vinegar its characteristic sour taste and is responsible for its cleaning and preserving properties.
Because water is not present. Most of the time the word "acid" means something dissolved in water that produces H3O ions. The "H" of Hcl will not form H3O without water, it is the H3O ions that give acids their charteristic behavior.
When an acid is dissolved in water, it releases hydrogen ions (H+). These hydrogen ions are responsible for the acidic properties of the solution.
As we all know that we should add acid to water not water to acid. Because it can give a lot heat out which can cause saviour burns to our skins and clothes. when the acid evolves a lot of heat it is a strong acid and when small amount of heat evolves it is a weak acid.
H+ and Cl-
When an acid is dissolved in water, it produces hydrogen ions (H+). These hydrogen ions are responsible for the acidic properties of the solution, such as the ability to react with bases and cause a sour taste.
When an acid is mixed with water, it forms a solution that contains both the acid molecules and hydronium ions (H3O+). The acid donates a proton to the water molecule, generating hydronium ions which are responsible for the acidic properties of the solution.
Hydronium ions, H3O+, this is a proton (H+) combined with one water molecule.
proton
Ginger contains gingerol which is not an acid but a phenolic compound responsible for its pungent taste and therapeutic properties.
water is responsible for ionization of acid and base, without water the terms acid and base are meaningless.
After the chemical reaction, a salt is produced and water. For example: HCl (aq, acid) + NaOH (aq, alkaline) → H 2O (water) + NaCl (aq, salt)
In acids, hydrogen ions (H+) are released when an acid dissolved in water donates a proton. These hydrogen ions are responsible for the acidic properties of the solution, such as its corrosive nature and ability to conduct electricity.
In a solution of nitric acid (HNO3), the ions present are hydrogen ions (H+), nitrate ions (NO3-), and water molecules (H2O). The nitric acid dissociates in water to form these ions, with the hydrogen ions being responsible for the acidic properties of the solution.