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Is this true or false Four major types of macromolecules are proteins carbohydrates lipids and glycerol?
False. Glycerol is not a macromolecule itself, but a component of lipids. The four major types of macromolecules are proteins, carbohydrates, lipids, and nucleic acids.
What are basic units of fatty acid of which macromolecules?
They make up lipids. They join with glycerol to do so
What macromolecules are often made of three faith acids bound to a glycerol molecule?
They are the lipids. They are the monomers
What macromolecules is often made of three acids bound to a glycerol molecule?
They are the lipids. They are the monomers of lipids
What macromolecules are often mad of three fatty acids bound to a glycerol molecule?
They are the lipids. It has two monomer types.
Is this true or false Four major types of macromolecules are proteins carbohydrates lipids and glycerol?
False. Glycerol is not a macromolecule itself, but a component of lipids. The four major types of macromolecules are proteins, carbohydrates, lipids, and nucleic acids.
What macromolecules are often made of three faith acids bound to a glycerol molecule?
They are the lipids. They are the monomers
What macromolecules is often made of three acids bound to a glycerol molecule?
They are the lipids. They are the monomers of lipids
What are basic units of fatty acid of which macromolecules?
They make up lipids. They join with glycerol to do so
Macromolecules that are formed when a fatty acid joins a glycerol?
Triglycerides (3 fatty acids + 1 gylcerol)
What macromolecules are often mad of three fatty acids bound to a glycerol molecule?
They are the lipids. It has two monomer types.
Why are lipids not macromolecules?
Lipids are not considered macromolecules because they are typically smaller in size compared to true macromolecules like proteins, nucleic acids, and polysaccharides. While lipids play important roles in biological systems, they are generally composed of simpler structures such as fatty acids, glycerol, or sterols.
What macromolecule contains glycerol?
Lipids contain glycerol as a component. Lipids are a diverse group of macromolecules that include fats, oils, and phospholipids. Glycerol is a backbone molecule for triglycerides, which are a common type of lipid.
What is the polymer and monomer for the macromolecules?
For carbohydrates they are monosaccharides. For proteins,amino acids. For lipids glycerol and fatty acids. For nucleic acids nucleotides.
What class of macromolecules does triglycerides belong to?
Lipids. Fats. An ester formed from one molecule of glycerol and three fatty acid molecules that could be of varying types.
Monomers of all four macromolecules?
Carboyhydrate: monosaccharideProteins: amino acidNucleic acid: nucleotideLipid: triglyceride
What are the monomers that make up the 4 biological macromolecules?
The monomers of nucleic acids are nucleotides.Of polysaccharides: monosaccharides.Of polypeptides (the chains that make up proteins): amino acids.Lipids are macromolecules, but are not polymers, so they do not have monomers.
