The literal definition of the term macromolecule implies any large molecule. The term macromolecule was coined by Nobel laureate Hermann Staudinger in the 1920s.
In the context of science and engineering, the term may be applied to conventional polymers and biopolymers (such as DNA) as well as non-polymeric molecules with large molecular mass such as lipids or macrocycles. However, other large networks of atoms, such as metallic covalent networks or fullerenes, are not generally described as macromolecules.
Honey hasn't macromolecules.
macromolecules by teletubi
They are the nucleic acids. Some examples are DNA and RNA
If the macromolecule is a polymer, then yes it is made of monomers. There can be some irregular macromolecules that are not polymers and thus are not made of monomers, but they are special cases (e.g. carbon nanotubes with attached side groups).
pH can alter the structure of macromolecules by affecting the charges on amino acid residues, leading to changes in protein folding and stability. Changes in pH can also impact the function of macromolecules, such as enzymes, as their activity is often dependent on a specific pH range for optimal function. Extremes in pH can denature macromolecules, disrupting their structure and rendering them non-functional.
Honey hasn't macromolecules.
Yes, cellular macromolecules such as proteins, nucleic acids (DNA and RNA), lipids, and some carbohydrates contain hydrogen, oxygen, nitrogen, carbon, and phosphorus. These elements are essential for the structure and function of these macromolecules in cells.
macromolecules
Macromolecules - journal - was created in 1968.
macromolecules by teletubi
They are the nucleic acids. Some examples are DNA and RNA
The general term for very large molecules is "macromolecules". There are special terms for different specific types of macromolecules, like "polymers" or "proteins", and most people studying them specialize in one or another specific type.
Macromolecules are polymers. There are bio-polymers such as carbohydrates, proteins, lipids and DNA, and there are synthetic polymers such as plastics (polystyrene and polyvinylchloride) and synthetic fibres. Nylon and terylene are also considered macromolecules.
e. AB and C Metabolism involves the synthesis of macromolecules, such as proteins and nucleic acids, as well as the breakdown of macromolecules to provide energy and building blocks for cellular processes. Additionally, metabolism involves the control of enzyme activity to regulate the various metabolic pathways within cells.
The Golgi apparatus packages and transports macromolecules.
If the macromolecule is a polymer, then yes it is made of monomers. There can be some irregular macromolecules that are not polymers and thus are not made of monomers, but they are special cases (e.g. carbon nanotubes with attached side groups).
pH can alter the structure of macromolecules by affecting the charges on amino acid residues, leading to changes in protein folding and stability. Changes in pH can also impact the function of macromolecules, such as enzymes, as their activity is often dependent on a specific pH range for optimal function. Extremes in pH can denature macromolecules, disrupting their structure and rendering them non-functional.