The properties of organic compounds is determined by the shape of molecule and the positive and negative charges existing on the molecule. The factor of varying electro-negativity is also very important in determining the properties.
Carbon is always present in all organic compounds, but lacking in inorganic compounds. Similarly hydrogen is always present in organic compounds but are missing in inorganic compounds.
Organic compounds generally have low melting and boiling points compared to inorganic compounds due to their covalent bonding and often nonpolar characteristics. Additionally, many organic compounds are soluble in organic solvents but insoluble in water, reflecting their hydrophobic nature. These properties are influenced by their molecular structure and the presence of functional groups.
Yes, organic compounds were among the first carbon compounds studied by scientists. Early chemists discovered that these compounds were mostly derived from living organisms, which led to the name "organic." Organic chemistry focuses on the properties and reactions of carbon-based compounds.
When compounds are formed through chemical reactions, the individual properties of the elements that make them up are typically lost, and the compound exhibits its own unique properties. The compound's properties are determined by the arrangement and bonding of the constituent atoms.
From a chemistry point of view, organic compounds are carbon compounds and organic chemistry is the study of carbon and its derivatives. But from a biological aspect, organic compounds are those that are obtained from plants or animals.
Key concepts in organic chemistry essential for understanding the structure and properties of organic compounds include: molecular structure, functional groups, isomerism, stereochemistry, resonance, and reaction mechanisms. These concepts help explain how organic molecules are built, how they interact with each other, and how their properties are determined.
Carbon is always present in all organic compounds, but lacking in inorganic compounds. Similarly hydrogen is always present in organic compounds but are missing in inorganic compounds.
organic compounds contain carbon and hydrogen. the inoganic compounds dont.
Organic compounds generally have low melting and boiling points compared to inorganic compounds due to their covalent bonding and often nonpolar characteristics. Additionally, many organic compounds are soluble in organic solvents but insoluble in water, reflecting their hydrophobic nature. These properties are influenced by their molecular structure and the presence of functional groups.
A polar organic compound is a molecule containing carbon and other elements such as oxygen, nitrogen, or sulfur, which exhibit an uneven distribution of electron density due to differences in electronegativity. This results in a separation of partial positive and negative charges, making the molecule polar. Polar organic compounds are typically soluble in polar solvents and exhibit properties such as hydrogen bonding.
The chemical properties of organic molecules are primarily determined by their functional groups, which are specific arrangements of atoms that dictate how a molecule will react with other substances. The functional groups influence the molecule's reactivity, polarity, acidity or basicity, and other key characteristics. Additionally, the structure and bonding within the molecule play a significant role in determining its chemical properties.
im not sure either
Branched chain affect the melting point of organic compounds. Melting point of branched chain compounds become low as compared to linear chain compounds.
Organic chemistry is a sub discipline involving study of structure, properties and reactions of organic compounds and organic materials. An example of this is photosynthesis.
Yes, organic compounds were among the first carbon compounds studied by scientists. Early chemists discovered that these compounds were mostly derived from living organisms, which led to the name "organic." Organic chemistry focuses on the properties and reactions of carbon-based compounds.
You may be referring to organic compounds. All organic compounds contain carbon but all compounds that contain carbon are not necessarily organic. A more general term would be carbonaceous.
When compounds are formed through chemical reactions, the individual properties of the elements that make them up are typically lost, and the compound exhibits its own unique properties. The compound's properties are determined by the arrangement and bonding of the constituent atoms.