The process is dehydration+synthesis.
disaccharide
I think you are talking about a polysaccharide. There are monosaccharides and polysaccharides with the latter consisting of many sugar molecules bonded together. Hope this helps.
As many as 1,000 glucose units can be stacked together to form one starch unit.
DNA is made up of nucleotide bases bonded to a sugar-phosphate backbone. This backbone consists of alternating sugar and phosphate molecules, with the nucleotide bases (adenine, thymine, cytosine, and guanine) attached to the sugar molecules.
Sugar cubes dissolve in room temperature water because the water molecules interact with the sugar molecules, breaking the bonds that hold the sugar together in its solid form. This process, known as solvation, occurs as water molecules surround and separate the sugar molecules, allowing them to disperse evenly throughout the water. The energy from the water molecules helps to overcome the attractive forces between the sugar molecules, facilitating the dissolution process. While warmer water speeds up this process, room temperature is still sufficient for sugar to dissolve.
Sugar molecules can be bonded together through a process called dehydration synthesis, where a water molecule is removed to form a glycosidic bond between the molecules. This process results in the formation of a disaccharide or polysaccharide.
When two glucose molecules are chemically bonded together, a maltose molecule and a water molecule are produced. The process that links these two glucose molecules together is called a condensation reaction, which releases a water molecule as a byproduct.
disaccharide
Carbohydrates (e.g., starch, cellulose, or glycogen) whose molecules consist of a number of sugar molecules bonded together.
dehydration synthesis
I think you are talking about a polysaccharide. There are monosaccharides and polysaccharides with the latter consisting of many sugar molecules bonded together. Hope this helps.
No, starch is not sugar. But, both are carbohydrates.
Sugar contains 6 percent of hydrogen content
As many as 1,000 glucose units can be stacked together to form one starch unit.
No, glucose is a simple sugar and the main source of energy for our bodies. Starch is a complex carbohydrate made up of many glucose molecules bonded together.
This is called a disaccharide.
Sugar typically forms covalent bonds, which are formed by sharing of electrons between atoms. Sugar molecules consist of carbon, hydrogen, and oxygen atoms bonded together in a specific arrangement.