Digestive system
It form chemical energy i.e. ATP (Adenosine Tri-phosphate)
Mitochondria are the cell organelles responsible for producing energy from food molecules through a process called cellular respiration. This process converts glucose and oxygen into ATP, the cell's primary energy source.
The mitochondria is the organelle that takes in food molecules and converts them into usable energy in the form of ATP through the process of cellular respiration. This energy is then used by the organism to carry out various cellular activities and functions.
The process of cellular respiration converts chemical energy stored in food molecules (such as glucose) into a form of energy called adenosine triphosphate (ATP), which can be readily used by the cell for various functions and activities. This process involves a series of biochemical reactions that occur in the mitochondria of the cell.
the breakdown of food molecules
It form chemical energy i.e. ATP (Adenosine Tri-phosphate)
The chemical process that converts food into energy is called cellular respiration. It occurs in the mitochondria of cells and involves breaking down food molecules to produce ATP, the main energy currency of the cell.
Mitochondria are the organelles responsible for converting food molecules into ATP, the energy currency of cells through a process called cellular respiration. This energy is used by the cell to power various functions and processes.
Cellular respiration is the process by which energy stored in food molecules is converted into ATP, a usable form of energy for cells. This process involves a series of reactions that take place in the mitochondria of cells. Oxygen is typically required for the complete oxidation of food molecules and the production of ATP.
The body converts the chemical energy of food to the chemical energy of ATP with about 50 percent efficiency, radiating the rest as heat.
Mitochondria are the cell organelles responsible for producing energy from food molecules through a process called cellular respiration. This process converts glucose and oxygen into ATP, the cell's primary energy source.
ATP
the kreb's cycle converts glucose into ATP (human energy)
Mitochondria are the organelles responsible for converting energy from food molecules into a usable form called ATP through the process of cellular respiration. This is essential for providing energy for various cellular activities.
Before the energy in food can be used by a cell, the energy must first be transferred to molecules of ATP (adenosine triphosphate). ATP is known as the body's energy currency and is used to power various cellular processes.
The mitochondria is the organelle responsible for converting chemical energy in food into ATP through the process of cellular respiration. This energy conversion provides the cell with the necessary energy to carry out its functions.
The mitochondria is the organelle that takes in food molecules and converts them into usable energy in the form of ATP through the process of cellular respiration. This energy is then used by the organism to carry out various cellular activities and functions.