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What ingredients are needed for cellular respiration?

Aerobic cellular respiration requires glucose and oxygen. If glucose is not available, the cell can use other carbohydrates or other organic compounds.


What sugar does yeast prefer for aerobic respiration?

Glucose. It can also use sucrose and maltose, but much less than glucose.


What are the products of photosynthesis used by other organisms?

The products of photosynthesis, such as glucose and oxygen, are used by other organisms as a source of energy. Glucose is a key source of energy for many organisms, including plants, animals, and bacteria. Oxygen is used by animals for respiration to produce energy.


What is the process Mitochondria use to get energy from glucose?

It is aerobic respiration. Anerobic respiration does not need them


What is the molecule made by photosynthesis that is used by other organisms to perform cellular respiration?

The molecule made by photosynthesis is glucose. Other organisms, such as animals and plants, use glucose as a source of energy in cellular respiration to produce ATP for various cellular activities.


What is substance used in respiration?

Glucose is used as the substrate. Oxygen is used to oxidize glucose


Is photosynthesis any use for respiration?

Yes, provides glucose for anaerobic respiration


What simple sugar produced in photosynthesis does a plant use as food?

That is the glucose. It is used for respiration


What does a plant use during cellular respiration?

glucose


Do plants use photosynthesis instead of respiration?

Plants use both photosynthesis and respiration. During photosynthesis, plants use sunlight to create energy (in the form of glucose) from carbon dioxide and water. Respiration, on the other hand, is the process where plants break down glucose to release energy for growth, repair, and other metabolic activities.


Fermentation is not as energy productive as respiration because?

fermentation does not fully break down glucose molecules to produce as much ATP (energy) as respiration. In fermentation, glucose is partially broken down without the use of oxygen, resulting in lower energy yield. Respiration, on the other hand, fully oxidizes glucose in the presence of oxygen, generating a much larger amount of ATP.


What does respiration use to produce carbon dioxide?

Glucose (and oxygen).